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Wednesday, January 1, 2014

Celebrating the New Year


New Year’s Eve there was a night service at church. We arrived around 9pm. We alternated between singing and someone sharing what God did in their life in 2013. At five minutes to midnight we sang and praised God to ring in the New Year. We exchanged hugs and said, “Bonne AnnĂ©e.” Then for two more hours people shared what God did in 2013. It was a good time of remembrance and celebration looking towards the future. I got up and spoke, telling everyone I am thankful God called me to Haiti at this time and thankful to everyone who welcomed me like part of the family.

New Year’s Day is also Haitian Independence Day. There was a slave revolution and in 1804 Haiti became the first black republic. The French settlers and slave owners apparently ate a lot of pumpkin soup. The first thing the slaves did after declaring independence was eat pumpkin soup. Now every year all over Haiti that is what is eaten to celebrate Independence Day. It’s delicious. It is a pumpkin broth with potatoes, carrots, cabbage, and other vegetables.

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